Organic Fuco'slim Active Ingredient

Use as an ingredient in your blends:

• Firming body lotion

• Gel to combat signs of orange peel skin

• Belly toning gel

Precautions

Precautions and allergens

Precautions for use

Allergens

Allergen-free

I make my recipe from scratch

Organic Fuco'Slim can be incorporated as an active ingredient in all your formulas containing water: creams, milks, gels, and lotions.

Incorporate Organic Fuco'slim Active Ingredient Into Formulas Containing Water

Typical Quantities

Cultivation

• 99.5% of the total ingredients are of natural origin; 53.6% of the total ingredients are from Organic Farming.

• Organic, certified by Ecocert Greenlife in accordance with the Ecocert standard available at http://cosmetiques.ecocert.com

Function

Slimming, moisturising and remineralising cosmetic active ingredient

Country of origin

France

Benefits and properties

• Moisturizing

• Slimming

• Nourishing

INCI name

Glycerin**, Aqua, Fucus vesiculosus extract*, Citric acid, Sodium benzoate (*Organic origin, **Processed from organic ingredients)

Composition

Glycerin**, aqua, Fucus vesiculosus extract*, citric acid (pH adjuster), sodium benzoate (preservative accepted in organic cosmetics).

*Derived from Organic Farming

** Processed from organic ingredients

Presentation

Orange-coloured liquid with a marine odour, which may naturally contain deposits; packaged in amber glass bottle with dropper cap.

Active ingredients

• Iodine: promotes fat elimination

• Polysaccharides and trace elements: moisturising and remineralising

• Mineral salts and fucoidanes: stimulate blood micro-circulation

Learn more

Storage

We recommend storing this extract in the refrigerator. Close the bottle tightly after use.

Precautions

• Keep out of reach of children

• Do not swallow

• Follow recommended dosage

Supplier documentation

Fujimura T, Tsukahara K, Moriwaki S, Kitahara T, Sano T, Takema Y.Treatment of human skin with an extract of Fucus vesiculosus changes its thickness and mechanical properties

.J Cosmet Sci. 2002 Jan-Feb;53(1):1-9

Morel J.-M., Perrey F., Lejeune R., Goetz P. Fucus vesiculosus L. Medical monograph.

Phytotherapy, Vol 3, Number 5 / October 2005, 218-221.

Pilar Rupérez, Oussama Ahrazem, J. Antonio Leal. Potential Antioxidant Capacity of Sulfated Polysaccharides from the Edible Marine Brown Seaweed Fucus vesiculosus.

J. Agric. Food Chem, 2002, 50 (4), pp 840-845

"Les Plantes qui nous soignent : Traditions et thérapeutique" by Jacques Fleurentin and Jean-Claude Hayon